As the newest Wandette, Carmella Ruby Bridges, is showing, in a Vanna White kind of way, those three pumpkins are DONE! They are in the freezer, their seeds are soaking in salt water while awaiting roasting tomorrow, and the peelings and strings are going to the chickens in the morning. And all this only took hours to do. I am sooo glad all the pumpkins are gone! And to tell the truth at this moment I am not looking forward to the next crop. But these two bags will make 4 or 5 pumpkin desserts or batches of muffins, and that's a good thing.